Grams per Mole to Daltons Converter
Common Conversions
| g/mol | Da |
|---|---|
| 1 | 1 |
| 18.015 | 18.015 |
| 58.44 | 58.44 |
| 100 | 100 |
| 180.16 | 180.16 |
| 342.3 | 342.3 |
| 1000 | 1000 |
| 10000 | 10000 |
| 50000 | 50000 |
| 100000 | 100000 |
| 500000 | 500000 |
| 1000000 | 1000000 |
Why this conversion matters in chemistry
Drug-product molecular weights appear in g/mol on regulatory filings (acetylsalicylic acid 180.16, acetaminophen 151.16, atorvastatin 558.64), and in Da on the corresponding mass-spectrometric identity confirmation. The two notations are numerically equivalent because the gram is defined as Avogadro's number of u. The only refinement that sometimes matters is monoisotopic versus average mass — ASA's average mass is 180.16, but its monoisotopic mass (using ¹²C, ¹H, ¹⁶O exclusively) is 180.0423, which is what an HRMS spectrum actually measures.
Formula
Worked Examples
Water — the textbook reference, where the molar mass and the per-molecule mass match exactly.
Glucose, average mass — the same number on a stoichiometry sheet and a mass-spec result panel.
Bovine serum albumin — the protein-chemistry reference, equivalently 66.5 kDa.
Sucrose — the disaccharide whose molar mass anchors carbohydrate-chemistry calculations.